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Features robens ladle carson dutch oven 4,3 l
4.3L cast iron Dutch oven, ideal for cooking over the fire. With feet for direct use over the coals and a raised edge on the lid to keep them in place. Pre-seasoned for immediate use.
The Carson 4.3L Dutch Oven is a versatile cast iron pot, ideal for cooking over the fire, both as a pot and in the oven.
Its cast iron construction provides optimal heat transfer and even cooking. The three integrated legs allow for direct use over the coals, while the raised edge of the lid keeps the coals in place for heating from above and below. Plus, it features a special handle with tripod attachment point and comes pre-seasoned for immediate use.
Features:
- Can be used as a pot and oven.
- Raised rim on lid to keep coals in place.
- 3 legs for direct use on fire.
- Durable cast iron for optimal heat transfer.
- Handle with hook attachment point.
- Pre-seasoned.
- Handle for use with tripod.
- Size: 26 x 18 cm (diameter x height).
- Weight: 4739 g.
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